Lavender Cranberry Sauce
The holidays are not complete without cranberry sauce on the dinner table.
INGREDIENTS:
¾ cup Water
3 cups Cranberries
1 cup Lavender Sugar
DIRECTIONS:
- Combine Lavender Sugar and Water, and bring to a boil over medium heat.
- Lower heat and add the Cranberries, then bring back up to a boil.
- Cook until Cranberries have split (approx. 10 minutes), then blend sauce to your liking.
Check our Blog on how to easily make Lavender Sugar. Our online Shop has everything you need for your kitchen lavender needs, including an array of culinary lavender spices to compliment any meal, including Lavender Cranberry Sauce and Lavender Sugar!